PHOENIX, AZ … THE DUCE

We flew to Phoenix on May 5th.  First item on the agenda: food.  Enter The Duce.  Fab-food and eclectic vintage style.  I was in heaven.

This is Duchess, their 1965 streamline, where all the food is made from scratch

We split the slider sampler, my favorites where the egg and the brisket.

On each of these tables are vintage games, soooo fun.

And to top it off a little shopping.  Yes that is a spoon-dalier, I think my kitchen might need one.

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I take a ton of pictures.  I struggle to unload them off the camera or my phone.  My goal is to post one picture and at least one word each week.  So at the end of the year I have 52 edited pictures and a few words to remind us what we savored.  Here’s to adding some structure to this new life.